Everyone’s had an Artichoke Dip, Spinach Dip or Broccoli Dip, but few have experienced the delight of this addictive Bread Dip.
First introduced to us by my cousin, Lilly, I’ve only met one person (out of hundreds) who wasn’t ecstatic over it. Comments like “I don’t eat mayo (or green onion or sour cream).” are frequently voiced when I tell them the 6 simple ingredients.
Most have taken a taste, shrugged and walked away. Then a few minutes would pass … and they would return for more. Then ask for the recipe. It’s addictive. Usually, we end up with people “hovering” over the bread bowl, including the folks that “don’t eat mayo (or green onions or sour cream)”. One of my husband’s friends liked it so much, he slathered it on his burgers, too.
Inexpensive (All of these ingredients cost under $12 and serves many, many people!) and super easy to make, it was the obvious choice for the Backyard Barbecue I attended this week.
Ingredients:
1 bunch green onion (with roots and bruised leaves removed and washed)
1/4 lb smoked ham
1/4 lb smoked turkey
24 oz Sour Cream
24 oz Real Mayonnaisse
2-3 loaves Good Bread (One should be round for serving.)
Directions:
Grind the green onions in a food processor (or chop super fine). Place in large mixing bowl.
Grind the smoked turkey and smoked ham (or chop super fine). Add to the green onions in the bowl.
Stir in one large sour cream and an equal amount of real mayonnaise.
Resist the temptation to taste it! It will taste like green onion (bleh!). Cover and refrigerate for 24 hours.
The next day, using a round, good bread, slice about a third of the top off. With a spoon, scoop out the bread from the top and bread leaving mostly crust. Tear the bits of bread up for serving with the dip.
Tear another 2-3 varieties of bread to serve with the Addictive Bread Dip. I love King’s Hawaiin, French or Italian and a Sour Dough Rye. It provides a nice variety.
Place the scooped out bread bowl on a plate and pour the Awesome, Delicious Dip into the bread bowl.
Place the variety of torn bread around it and serve.
Thanks Sandy! Sorry I missed the BBQ, next time maybe we won’t already be booked for the day. This recipe looks delicious! ‘Til next time… Xo
missed you, too! let’s just plan a day and i will bring it for you and the boys to try!
I’ll be making next wk for a picnic! Thanks Sisters!!
please let me know if you love it as much as we do!
Thanks for the recipe. I will definitely be trying this.
let us know what you think, please! always curious if everyone else tastes what we taste. 🙂
Addictive stuff!